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When we're out to eat at a Chinese restaurant with friends no one ever says no to an order of Chinese Eggplant with Garlic Sauce! It took us a handful of years but we finally cracked the code on what we think is the absolute perfect version of this dish. It's a recipe we've made countless times since developing it for our cookbook, and Sarah's here to show you how to make it from start to finish! Full recipe here! Or if you have our cookbook, you can find it in on page 230. https://thewoksoflife.com/chinese-egg... Our New York Times BESTSELLING cookbook: https://thewoksoflife.com/the-woks-of... 0:00 Intro 1:10 What's in the sauce for eggplant with garlic sauce? 3:03 How to cut Chinese eggplant 5:21 What eggplant can I use for eggplant with garlic sauce? 5:58 How to deseed dried chili peppers 6:39 How to cook Chinese eggplant 8:31 Why is restaurant eggplant so oily? 11:07 How to know your eggplant is cooked through 11:43 Brown the pork 13:12 Make the garlic sauce and finish the dish! 15:00 The final dish 16:18 Taste test 18:34 Blooper :) Thanks for watching! Bill, Judy, Sarah, and Kaitlin ❤️👨👩👧👧 For all of your questions on Chinese ingredients: https://thewoksoflife.com/chinese-ing... For more tips on Chinese cooking methods: https://thewoksoflife.com/category/ho... For The Woks of Life's complete wok guide: https://thewoksoflife.com/wok-guide/ Thinking of buying a wok? These are the best! https://thewoksoflife.com/best-wok-to... Got questions on how to maintain your wok? (See here if you have a rusty wok!) https://thewoksoflife.com/how-to-seas... Check out our cookbook: https://thewoksoflife.com/the-woks-of... Stay connected! / thewoksoflife / thewoksoflife1 / thewoksoflife Music: Parisian Street/Berny Shepard/epidemicsound.com