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Few people make cakes like this! Delicious cake made with the simplest of ingredients. You will bake this cake every day. A delicious and tender chocolate cake that melts in your mouth paired with sour cream jelly and plums. My grandmother loves to prepare this dish. The whole family will love this chocolate cake recipe. Delicate chocolate cakes and delicious sour cream jelly with plums, what could be tastier? Now I will make this cake very often. Try it too. Cook with love! ► Cooking recipe and ingredients: 3 eggs a pinch of salt 130 grams of sugar beat with a mixer until a fluffy viscous foam is formed 60 g flour + 35 g cocoa 1/2 teaspoon baking powder Carefully fold in the flour with a whisk or spatula, do not mix for a long time form 20 cm Bake at 170°C for 35-40 minutes 18 g gelatin + 100 ml cold milk Leave for 5-10 minutes Allow the finished cake to cool to room temperature 200 g prunes, finely chopped cut into 3-4 pieces 600 grams of sour cream 70 grams of powdered sugar 10 grams of vanilla sugar Melt the swollen gelatine and let cool slightly Beat sour cream well with a mixer assemble cake Cake - sour cream - pieces of prunes and so on cover with cling film and refrigerate overnight Tasty and simple cake is ready! Thank you for watching, commenting and liking my videos! @Leckere_Minute / @leckereminute 👍 Please subscribe to my channel and like the video you like, it will help my channel to develop and shoot new recipes for you! Thank you, regards, Ana :-) 🔔 Turn on the ringtone to be the first to try new delicious recipes #Chocolate cake #Leckere_Minute