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#maplesyrup #upperpeninsula Welcome to Field Farm and Forest! In this episode, we embrace the art of slow living through the process of maple syrup making. From boiling sap to bottling golden syrup, Kirsten shares the joys of creating something truly special for the farm stand under Cottage Food Laws. A cozy look at the maple syrup journey, including processing, bottling, and preparing bottles for sale. Reflections on the beauty of slow living and the connection it fosters with the land. Plenty of heartwarming moments with Raffee, the wise Norwegian Forest Cat, and Pollyanna, the ever-enthusiastic cattle dog, who bring their unique charm to the episode. Whether you're a fan of farm-to-table living, curious about syrup making, or simply seeking inspiration for a slower, more intentional lifestyle, this episode is sure to warm your heart. Don’t forget to like, subscribe, and visit our website, The Seasonal Farmer: https://www.theseasonalhomestead.com/, for more farm-to-table inspiration! Get Starlink Today: https://www.starlink.com/residential?...