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Betty demonstrates how to make a Peanut Butter Sundae. Sweet and saucy peanut butter is drizzled over a few scoops of vanilla ice cream for a great summertime treat. Peanut Butter Sundae (Makes a small amount; adjust as needed.) ¼ cup sugar ¼ cup water ½ cup peanut butter 1/3 cup confectioner's sugar (icing sugar) vanilla ice cream In a small pot, stir together ¼ cup sugar and ¼ cup water. Place over medium heat and bring to a boil, stirring constantly. The sugar should be dissolved by the time the mixture comes to a boil. Remove from heat and stir in ½ cup peanut butter and 1/3 cup confectioner's sugar. Serve immediately over scoops of ice cream while warm. This is my favorite ice cream topping, and it can be used for topping many sweet treats like brownies, cake, apple crisp, banana pudding, etc. Enjoy!!! --Betty Please subscribe: / bettyskitchen ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ NEW Cookbook: "Betty's Kitchen Cookbook: 2013 Recipes" (c) 2014 Also available: "The Betty's Kitchen Collection: Second Edition" (c) 2013 *Both can be ordered from http://www.amazon.com or http://www.createspace.com ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Betty's Website: http://www.bettyskitchen.us ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Other places to watch Betty's Kitchen: Facebook: / 166973502092 Pinterest: / bettyskitchen Twitter: / myshine Google+: https://plus.google.com/1088824451018... ifood.tv: http://www.ifood.tv/bettyskitchen Roku: http://www.rokuguide.com/channels/bet...