We Threw a BBQ PARTY in the HOOD in Tunis 🇹🇳 (GONE WRONG) скачать в хорошем качестве

We Threw a BBQ PARTY in the HOOD in Tunis 🇹🇳 (GONE WRONG)

#bbq #tunisia #hood #streetfood #hoodvlogs #tunisie #tunisianrap #rap #partytime 📍 Yasmina, Tunis – Our Airbnb happened to be in one of the city's most dangerous neighborhoods. Locals warned us not to go out at night, but we did anyway… and what happened next was CRAZY. Aziz, a local who spoke NO English, showed us real hospitality, bought us dinner, and made us feel at home in the hood. He introduced us to his friends, including Tunisian rapper Bilen, and soon we came up with the idea for our video. We threw a BBQ party and made Tunisian-Greek souvlaki sandwiches for the entire hood to enjoy—but things took an unexpected turn for the worse. 🎶 While we were grilling, Bilen started dropping bars, an unreleased track that you can ONLY hear in this video! 🔥🎤 Follow him here:   / ahmed_bilenn   🚨 🚓 👮‍♂️ Just as we were finishing the BBQ, the cops showed up and we got DETAINED for filming without a license. Tunisian police held us for 3 hours, checked all our footage, and forced us to leave Yasmina. This resulted in us missing a wedding, and we also got sick from the cold night in the station—but we managed to KEEP all the footage. 📸 Huge shoutout to Ziad, an amazing photographer who helped us translate Arabic to English! Follow him here:   / z_echoz_studio   📍 Locations Featured in This Video: 🥖 Bakery in Yasmina (where we bought the bread loaves): Google Maps 🎤 Ahmed Bilen Instagram (featured song in this video): @ahmed_bilenn 🎶 Cretan Music by Nikos & Antonis Xylouris (at 18:20 - 19:00 in this video): YouTube Channel    / @nikosadonisxylouris   🍢🔥 Our Tunisian-Greek inspired souvlaki sandwich Recipe: Chicken skewers: Marinated with mustard, olive oil, lemon, oregano, salt, pepper, garlic, then grilled. Tzatziki sauce: Greek yogurt, garlic, salt, vinegar, cucumber. Greek ‘souvlaki’ tomato sauce with harissa: Sautéed onions, garlic, cinnamon, clove, bay leaf, tomatoes, harissa, water (boiled for 3 hours). Serve in a Tunisian sandwich loaf with thinly chopped onions, parsley, and tomato.