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Ramadan Special Cholay Masala | छोले मसाला | Spicy Pakistani Chickpea Curry | RR Daily Cooking Looking for an authentic and flavorful Choley Masala recipe? This easy Pakistani-style chickpea curry is made with simple spices and rich masala, perfect for lunch, dinner, or Ramadan iftar. In this video, you will learn how to make restaurant-style Cholay Masala at home with soft chickpeas, spicy gravy, and traditional desi flavors. Serve it with naan, roti, puri, or rice for a complete meal. This homemade choley masala is budget-friendly, protein-rich, and perfect for everyday cooking. If you love street-style Pakistani and Indian food, this recipe is a must-try. Don’t forget to like, share, and subscribe for more easy and delicious recipes. Channel Link : / @rrdailycooking Ingredients for boiling chickpeas: Overnight soaked chickpeas:400 grams Salt: 1 tsp 2 Bay leaves 2 Cardemom 4 Glasses of water Chickpeas masala gravy ingredients: Cooking oil:1 cup Bay leaf :1 Cloves:8 Black pepper:8 Cinnamon stick: Medium size Cumin seeds:1 tsp Chopped onion:1 cup Ginger garlic paste:1 tbs Salt :1 tsp Coriander powder:1 tbs Turmeric powder:1 tsp Chilli powder:2 tsp Kashmiri chilli powder:1 tsp Chopped tomatoes:1 cup Cumin powder:1 tsp Black pepper powder:1 tsp whole spices powder:1 tsp Tarka ingredients: Cooking oil:1/2 cup Red pepper:4 1 inch Ginger piece Julian cutting Cumin seeds:1 tsp Kashmiri chilli powder:1 tsp Ginger & green pepper for garnishing Related keywords: choley masala recipe, cholay masala, chickpea curry recipe, pakistani choley, RR daily cooking , chana masala recipe, street style choley, easy choley masala, homemade chana curry, ramadan iftar recipe, desi chickpea curry, spicy choley masala, vegetarian curry recipe #CholayMasala #CholeyRecipe #ChanaMasala #PakistaniFood #DesiFood #ChickpeaCurry #rrdailycooking #StreetStyleFood #RamadanRecipes #IftarSpecial #EasyCooking #HomemadeFood #VegetarianRecipe