Curd Rice | Potato Fry | Lunch Box Menu - 8 скачать в хорошем качестве

Curd Rice | Potato Fry | Lunch Box Menu - 8

Curd rice also called yogurt rice is a dish of India. The word "curd" in India usually refers to unsweetened yogurt. It is very popular in the Indian states of Tamil Nadu, Karnataka, Andhra Pradesh and Kerala In the state of Tamil Nadu it is called "Thayir Sadam". "Thayir"=Curd, "Sadam"=rice. It is offered as 'prasadam' (blessed food) to devotees in Vaishnavite Temples. Tamil people and is universally known as Thayir Soru, literally curd rice. Ingredients 1.Raw rice ---------------- 200 grams 2.Carrot ------------------ 1 no 3.Ginger ------------------ 1 piece 4.Green chili ------------- 1 no 5.Asafoetida powder ------- 1/4 tsp 6.Mustard ----------------- 1/2 tsp 7.Cumin ------------------- 1/2 tsp 8.Curd -------------------- 1 cup 9.cashew nuts ------------- 6 nos 10.Milk ------------------- 200 ml 11.Curry leaves ----------- Required amount 12.Salt ------------------- Required amount 13.Oil --------------------- Required amount Potato fry Ingredients 1.Potato ------------------ 3/4 kg 2.Red chili --------------- 8 nos 3.Turmeric powder --------- 1/2 tsp 4.Curry leaves ------------ Required amount 5.Oil --------------------- Required amount 6.Salt -------------------- Required amount Amma Samayal English :    / @ammasamayalenglish588   FACEBOOK :   / ammasamayals   GOOGLE + : https://plus.google.com/b/10428941847... Website :www.ammasamayalrecipes.com Twitter :   / ammasamayal