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Homemade Kiwi Syrup is a great idea to enjoy the taste of Kiwi even after the season. That Kiwi Syrup is a wonderful addition to various desserts or pancakes, crepes and waffles. Even for cocktails or champagne or as a base for delicious lemonade with mineral water or sparkling water! This Kiwi Syrup is very simple to make and quickly done. 👉🏼 INGREDIENTS: 1 kg of kiwi fruit 750 g of sugar 500 ml of water ℹ️: According to this recipe, the syrup can be stored unopened for a year in a cool, dark place. When the syrup has been opened, it stays in the refrigerator for 2-3 weeks. Preparation instructions in the video. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ JUST CLICK HERE TO SUBSCRIBE ➡ https://www.youtube.com/c/JessiKitche... AND ACTIVATED THE LITTLE 🔔 TO DON’T MISS ANY VIDEO ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ ALL VIDEOS FROM "Jessi Kitchen" 👉 / jessikitchen ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 📌 COME AND FOLLOW ME : INSTAGRAM : / kitchenjessi PINTEREST : https://www.pinterest.pt/kitchenjessi/ FACEBOOK : / kitchenjessi ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ "I am licensed by Apple, Inc. to use "Evergreen" of Morgan Kibby which is provided in the iMovie App from Apple, Inc." License for this music: http://images.apple.com/legal/sla/doc... Video uploaded by "Jessi Kitchen" - You have no right to copy and re-use this video without mentioning the channel URL and name on the video player or asking me first.