Homemade Sausage - MUST Know Beginner Tips BEFORE You Mix & Stuff скачать в хорошем качестве

Homemade Sausage - MUST Know Beginner Tips BEFORE You Mix & Stuff

Know these tips before making homemade sausage! Getcha Some APC BBQ Rubs Here: https://www.pitmaster.us/ 1. Make sure your workspace faces a TV if its game day lol 2. The right tools make the job much easier and quicker 3. Freeze the grinder parts for at least 20 minutes to an hour 4. Cut the meat into small chunks that fit the grinder throat 5. Drop meat and fat intermittently for a better blend 6. Weight the meat and use the right amount of seasoning 7. Natural hog casings are better than collagen casings 8. Lubricate the barrel before putting casings on it 9. Run water through casings and soak the for at least an hour 10. Twice each consecutive link opposite 11. Patience and pay attention 12. Cutting in-between links makes for easier storing