90yr old Adriana makes Lasagna Roll-Ups - a twist on regular lasagna! | Pasta Grannies скачать в хорошем качестве

90yr old Adriana makes Lasagna Roll-Ups - a twist on regular lasagna! | Pasta Grannies

Today we are in Coriano, in the province of Rimini, with 90-year-old Adriana—who will turn 91 this November. Adriana is a lifelong cook, and in this video, she shows us how she prepares nidi di rondine, a baked pasta dish she learned from exchanging recipes with friends. For the Dough: 6 eggs 600g Soft wheat flour For the Filling: 250g ham 200g Fontina cheese 80g parmesan cheese For the Béchamel Sauce: 1 liter whole milk 80g all-purpose flour 100g butter Salt (to taste) For the Tomato Sauce: 5 Fresh tomatoes – chopped A few spoonfuls of tomato passata 1 small onion – chopped Extra virgin olive oil Salt – a pinch Buon appetito! For more exclusive content and recipes from myself, the team and the grannies, take your seat in our kitchen at www.pastagrannies.com