Cooking Tahchin Bademjan on Fire | Peaceful Autumn Day in Our Cozy Cottage скачать в хорошем качестве

Cooking Tahchin Bademjan on Fire | Peaceful Autumn Day in Our Cozy Cottage

Today, I filmed a new video in my cozy cottage, surrounded by the warm and peaceful colors of autumn. 🍂 The main dish I made was Tahchin Bademjan – a traditional Persian saffron rice dish made with rice, yogurt, egg, saffron, eggplant, chicken breast, barberries, salt, and pepper. My son helped me by adding the saffron — a small and sweet moment that made cooking even more special. 💛 I cooked the rice slowly over an open fire until the bottom turned golden and crispy — the smell of saffron and eggplant filled the whole cottage. 🔥 While the Tahchin was cooking, I made a simple dessert using wheat starch, some crushed sugar cubes (it should be sugar, but I used what I had 😄), and saffron. It perfectly matched the cozy autumn mood. To go with the meal, I also prepared a fresh salad with tomato, cucumber, and onion — seasoned with salt, pepper, and some lemon juice. 🥗 When everything was ready, we turned off the fire and enjoyed the delicious saffron rice and eggplant Tahchin together inside our beautiful cottage — filled with warmth, laughter, and the comforting taste of home. 🌿 Thank you for being here and sharing this calm and simple part of my life with me. #VillageLife #TraditionalCooking #PersianFood #Tahchin #CottageCooking #AutumnVibes #FamilyMoments #HomemadeFood #SimpleLiving #CookingWithLove