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This video shows you step-by-step how to cook the stir-fried shrimp with garlic. This shrimp recipe is different than the others cos everything you cook is eatable. Yes, even the shell & the head, tail, legs of the shrimp! Eat the whole shrimp! You can enjoy this high calcium food… of course, it is optional. You can choose to eat or not eat but the taste is amazing! Try this recipe and let me know if you like it. The tip is not to use the big shrimp, select those smaller ones are perfect! First, chop the scallot, leek or spring onion & red chili. Minced the garlic but the size cannot be too small! You need to fry the garlic first until golden brown, drain out the oil. Cool down and it will become crispy! Fry the shrimps in hot oil twice. Drain out the excess oil or sauce coming out from the shrimps. Put aside and use a small amount of cooked oil to fry the shallots, leek & red chili. Put back the shrimps and the fried garlic to the pan, stir fry together. This awesome dish can be served… Enjoy!