CHICKEN BAIDHA ROTI - Mrs Vahchef скачать в хорошем качестве

CHICKEN BAIDHA ROTI - Mrs Vahchef

Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Chicken baida roti is an awesome and delicious combo of flavorful chicken, eggs in crispy roti. INGREDIENTS: All purpose flour 1 cup Oil 3-5 tsp Chicken 50-70 gms Salt To taste Pepper powder ½ tsp Turmeric powder 1 pinch Cumin powder ¼ tsp Garam masala 1 pinch Red chilly powder ¼ tsp Egg 3 nos Onion 1 nos Coriander leaves(chopped) 1 tsp METHOD: 1. Take a bowl and add all purpose flour, 1 tbs oil, little salt and mix it. 2. To it add water and mix nicely to make a soft chapati dough. 3. Heat oil in a pan and add mince chicken which is marinated with salt and pepper powder and saute it. 4. To it add turmeric powder, cumin powder, garam masala, red chilly powder and saute it later cook it and transfer into plate. 5. Beat one egg in a bowl. 5. Take small portion of dough and roll into chapati, later place on hot pan. 6. On top of it add cooked mince chicken, chopped onion, coriander leaves, beaten egg and fold it lie as shown in video. 7. Add oil to the pan and shallow fry on both side on slow or medium flame. 8. Now cut chicken baida roti and serve it.