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Family recently visited and we enjoyed a tasty dinner and gorgeous Gulf sunset at Sharky’s on the Pier in Venice, Florida. We were seated upstairs and the view was spectacular! Our meal started with the Brie and apple pizza served on a crispy flatbread with roasted almonds and a mango glaze. The combination and sweetness and tartness of the thinly sliced apples with the creaminess of the Brie was perfect. The mango glaze, which was like a golden honey, pulled the flavors together. My main course was the drunken noodles with chicken and shrimp served with rice noodles. This was really yummy and flavorful with a nice dose of heat. I liked the different textures: crunchiness of the vegetables, softness of the noodles, tenderness of the chicken, and firmness of the shrimp. We didn’t have dessert, but I enjoyed the Painkiller Mocktail which is a combination of pineapple, lime, and orange juices with coconut cream and raspberry syrup. This was the perfect compliment to a tropical evening. Visiting Sharky’s on the Pier is one of my family’s traditions. We had about an hour wait for dinner - reservations are not accepted. To pass the time, we walked the pier and then walked the beach where I found a fossilized shark tooth. Good food, beautiful view, and cherished company. What an evening! #mysarasota #lovefl #venicefl #swfl #swflfoodie #sunsets