How to CONTROL an Offset Smoker | Chuds BBQ скачать в хорошем качестве

How to CONTROL an Offset Smoker | Chuds BBQ

Running a clean burning, consistent temperature fire is one of the most important parts of BBQ, no matter what you're cooking! Learn all the offset fire management tips and tricks in this video. Please LIKE and SUBSCRIBE Patreon.com/chudsbbq Insta: ChudsBBQ https://www.chudsbbq.com ►Full list of things I use and recommend: https://www.chudsbbq.com/affiliates _________________________________________ ►Thermometer http://www.thermoworks.com?tw=4724 ►Fryer https://amzn.to/3aOYISS ►Veggie Grill Pan https://amzn.to/3cSRVub ►Vitamix Blender https://amzn.to/2JAnRY7 ►Black Pepper https://amzn.to/37MZhuJ ►Beef Tallow https://amzn.to/3jKjyq9 ►Pink Salt https://amzn.to/2MYdPxY ►Mixer https://amzn.to/2IrAFir ►Chef Knife https://amzn.to/2H5azRt ►Sausage Stuffer https://amzn.to/3g7sJOK ►Hog Casings https://amzn.to/2Ccn4Ze ►Meat Grinder https://bit.ly/3h4wRAF ►Food Processor https://amzn.to/389w3Go ►Fire Blower https://amzn.to/2YFG4Z4 ►Knife https://amzn.to/3ljFW9M ►Slicing knife https://amzn.to/2ycXzoW ►Boning Knife https://amzn.to/2zRXeZu ►Thermometer https://amzn.to/3eWYMRP ►Sodium Citrate https://amzn.to/3f3Zqw1 ►Sheep casings https://amzn.to/323XOgX ►Cimeter Knife https://amzn.to/2N7ZSgJ ►Scale https://amzn.to/3fw3Uf0 ►Rub Tub https://amzn.to/37KVMom ►Burger Press https://amzn.to/2Y8B2m0 ►Knife roll https://amzn.to/2ZfcJ8n ►Butcher paper https://amzn.to/2X7D6KK ►Paper stand https://amzn.to/2WKxl6S ►Cutting Board https://amzn.to/3cJTdEW ►Blowtorch https://amzn.to/2W25lLk ►Chef Knife https://amzn.to/2xfq9pc ►Bone Saw https://amzn.to/2YbOqYf ►Welder https://amzn.to/2Rwbyg9 ►Angle grinder https://amzn.to/2V3pq3L ►Grinder Blades https://amzn.to/2JWEx8x ►Chop Saw https://amzn.to/2JSzXYW ►Pipe Level https://amzn.to/3cdNqGL ►Camera https://amzn.to/2yKrNzs ►Lens https://amzn.to/3c8wj9p ►Light https://amzn.to/2RtAGnH