Chicken Chilli Dry with Fried Rice Recipe By Food Fusion скачать в хорошем качестве

Chicken Chilli Dry with Fried Rice Recipe By Food Fusion

A killer combination of Chicken Chilli Dry with Fried rice. Now enjoy restaurant-quality food at home. #HappyCookingToYou #FoodFusion #Rice Serves 4 Recipe in English: Ingredients: Prepare Chicken Chilli Dry: -Boneless chicken julienne 500g -Anda (Egg) whisked 1 -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Cornflour 2 tbs -Maida (All-purpose flour) 1 tbs -Cooking oil for frying -Cooking oil 2-3 tbs -Lehsan (Garlic) chopped 1 tbs -Adrak (Ginger) chopped 1 tbs -Hari mirch (Green chillies) 10-12 -Adrak (Ginger) julienne 2-inch piece -Soy sauce 2 tbs -Chilli garlic sauce 2 tbs -Oyster sauce 2 tbs -Namak (Salt) ¼ tsp or to taste -Kali mirch powder (Black pepper powder) ¼ tsp -Sugar 1 tsp -Yakhni (Chicken stock) ¼ Cup -Hari mirch (Green chillies) 2-3 -Adrak (Ginger) julienne 1-inch piece -Hara pyaz (Spring onion) leaves chopped Prepare Fried Rice: -Cooking oil 2-3 tbs -Anda (Egg) whisked 1 -Lehsan (Garlic) chopped 1 tbs -Gajar (Carrots) chopped 3 tbs -Band gobhi (Cabbage) chopped ½ Cup -Chawal (Rice) boiled 250g -Chicken powder 1 tbs -Sugar 1 tsp -Kali mirch powder (Black pepper powder) ½ tsp or to taste -Namak (Salt) ½ tsp or to taste -Hara pyaz (Spring onion) leaves chopped 1-2 tbs -Soy sauce 1 tbs -Hara pyaz (Spring onion) leaves chopped Directions: Prepare Chicken Chilli Dry: -In a bowl,add chicken,egg,salt,black pepper powder,cornflour,all-purpose flour & mix well,cover & marinate for 15 minutes. -In a wok,heat cooking oil & fry on medium flame until golden & crispy. -In a wok,add cooking oil,garlic,ginger & mix well. -Add green chillies & mix well. -Now add fried chicken,ginger & mix well. -Add soy sauce,chilli garlic sauce,oyster sauce,salt,black pepper powder,sugar & mix well. -Add chicken stock,mix well & cook on high flame for a minute. -Add green chillies,ginger,spring onion leaves & mix well. Prepare Fried Rice: -In a wok,add cooking oil,whisked eggs,mix well & cook for a minute. -Move cooked egg to the side of wok,add garlic & mix well. -Add carrots,cabbage,mix well & cook for a minute then mix everything. -Add boiled rice & give it a good mix. -Add chicken powder,sugar,black pepper powder,salt,spring onion leaves,soy sauce & mix well. -Garnish with spring onion leaves & serve with chicken chilli dry!