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These Tofu Mushroom Balls are flavored with savory seasonings and drenched in a Manong sauce (Filipino sweet-soy dipping sauce). Serve them up as a fun party appetizer, or add some rice and veggies for a flavor-packed meal. ---------- Tofu Mushroom Balls Ingredients: 5 cloves garlic 1 red onion 100g shiitake mushrooms 2 stalks spring onion 2 tbsp olive oil 1 block firm tofu 1/4 cup nutritional yeast 1 cup breadcrumbs 3 tbsp cornstarch salt and pepper to taste air fry at 180°C for 15-20 minutes, flip halfway spray with coconut oil Manong Sauce (Sweet Soy Dipping Sauce) 2 tbsp cooking oil 2 cloves garlic 1 small red onion 2 tbsp cornstarch 300ml water 1/4 cup low sodium soy sauce 3 tbsp coconut sugar black pepper serve on a stick and garnish with spring onion ------- Link for kitchen tools and ingredients used on my video recipe: ➡️ https://lnk.bio/HFPH_Arkaik Thank you for the support! ------------- Let's be friends! Facebook: / healthyfoodieph Instagram: / healthyfoodie_ph TikTok: https://vt.tiktok.com/ZS4XPPPd/ HideoutTV: https://hideout.co/userchannel/health... Email: hellohealthyfoodieph@gmail.com ------------- For more easy and healthy recipes, please don't forget to Subscribe and hit the notification bell for more updates. #tofuballs #tofurecipe #tofumushroomballs #manongsauce