HILSHA egg tenga/ TENGAR shira/ elish masor deem with boroi. скачать в хорошем качестве

HILSHA egg tenga/ TENGAR shira/ elish masor deem with boroi.

Hilsha egg is a Bangladeshi delicacy. It’s a favourite amongst the village. It’s very rare to find. HILSHA is a Bangladeshi national fish, consisting of a lot of bones but has amazing fragrance. Please try this recipe an enjoy the folk song. Hello everyone Thank you watching my channel. A big hug to my new subscribers. I have got some fantastic new content for each and everyone of you. Stay tuned and please please please like and share my page with your family and friends. Thank you thank you soooo much.... Please follow me on Instagram: life_of_nazz Recipe ▶️1 and 1/2 onion chopped ▶️2 frozen garlic cube ▶️1 tbs salt ▶️1/2 tsp haldi ▶️ pinch of chilli ▶️1/2 tsp corriander powder ▶️pinch of methi ▶️Boroi ▶️2 & 1/2 tomato ▶️fresh corriander Method Heat a pan and add oil. Add garlic, methi followed by chopped onion and salt. Cook until onions soft. Mash the onion . Add spices. let it cook for 5 min. Add add boroi and tomato and water. Add let it cook untill boil. Add the eggs and let it cook for 15 min. Garnish with fresh coriander then Cook 10 min low gas Then tadaa it’s done ✅ I do not own the copyright of this track,it belongs to its rightful owner    • Tomar Ghore Boshot Kore Koy Jona ft. Rong ...