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Delicious peanut butter granola in just 30 minutes! Huge clusters, super crunchy, full of flavour, AND half the price of store-bought granola! Recipe Links: Oil-Free Peanut Butter Granola: https://tastythriftytimely.com/best-c... Visit our website for all our tasty, thrifty, timely recipes: https://tastythriftytimely.com/ Watch our video on How To Stock Your Pantry & What To Freeze: • Vegan Pantry And Freezer Tips! My Essentials! Follow us on Instagram for more new recipes every week and tag us so we can see your tasty creations! / tastythriftytimely Key Moments: 00:00 Introduction 00:16 Is Homemade Granola Worth It? 00:37 Mix The Dry Ingredients 01:03 Mix The Wet Ingredients 01:23 Bake It 02:42 What To Stock In Your Pantry 03:08 Recipe Cost 03:23 Coming Up Next Ingredients: Peanut Butter Granola (550 g) 1 cup (96 g) large flake rolled oats 1/2 cup (40 g) quick oats (can use all rolled or quick oats) 1/2 cup (47 g) shredded coconut 1/2 cup (72 g) sliced almonds 1/2 cup (80 g) dried cranberries 1/4 cup (32 g) pumpkin seeds 1 tbsp chia seeds 1 tsp ground cinnamon 1/3 cup (79 ml) maple syrup (see notes for alternatives) 1/2 cup (129 g) peanut butter ½ tsp salt ½ tsp pure vanilla extract Click the links above for the full method on our blog. We love to hear from you. Find us on: Instagram: / tastythriftytimely Pinterest: https://www.pinterest.ca/kathrynatTTT... Facebook: / tastythriftytimely #tastythriftytimely #vegangranola #homemadevegan *Our videos include quick cutting and some brief flashes.