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The 2 main ingredients for this recipe are hard-boiled eggs and a puff pastry sheet. How to make egg puffs in the oven Line a baking tray with parchment paper and place the puffs on the tray in a single layer by leaving some space between them Bake for 15-20 minutes or until they are golden brown. When working with puff pastry you should work quickly before it loses its shape. Notes - Here I have used ready-to-use pastry sheets and I followed the instructions on the package. So if you are using frozen sheets, plan ahead and thaw the sheets at least 30 minutes before you being the process. Don't pull the sheets when they are frozen, they can break easily. If you think pastry sheets are getting difficult to roll sprinkle some plain flour and roll. Allow the onion masala to cool completely before placing it on the sheets. When placing the puffs in the air fryer leave some space between each of them. so that they can puff up easily and cook evenly. #eggpuffs #airfryerrecipes #homemade #cooking #malayalamrecipe