Скачать с ютуб मम्मी ने आज बना दिया स्वादिष्ट बन डोसा -5 मिनट मे | Bun Dosa |Tiffin Box Recipe| Zayka Ka Tadka Live в хорошем качестве

मम्मी ने आज बना दिया स्वादिष्ट बन डोसा -5 मिनट मे | Bun Dosa |Tiffin Box Recipe| Zayka Ka Tadka Live

मम्मी ने आज बना दिया स्वादिष्ट बन डोसा - 5 मिनट में | Bun Dosa | Tiffin Box Recipe | Zayka Ka Tadka Live This recipe was prepared by a lovely Mom: Vijay Haldiya Recipe Ingredients Oil - 1 tbsp + As required Mustard Seeds / Rai - 1/2 tsp Bengal Gram / Chana Dal - 1 tsp White Gram / Urad Dal - 1 tsp Ginger-Green Chilli Paste / Adrak-Hari Mirchi Paste - 1 tsp Cashew / Kaju - 4 to 5 (optional) Onion / Pyaz - 1 Finely chopped Dosa Batter - 2 Cups Coriander Leaves / Hara Dhaniya - A handful Fruit Salt - 1/2 tsp Salt - As per taste tsp = teaspoon tbsp = tablespoon Instructions Heat 1 tbsp of oil in a pan. Add mustard seeds, chana dal, and urad dal. Mix well. Saute it for 1 to 2 minutes on medium flame till it becomes a nice golden brown. Then add ginger-green chilli paste, cashews, and onion, Mix well. Saute it for a few seconds on medium flame. Keep stirring occasionally. Once done, turn off the flame and keep it aside. Now take dosa batter in a mixing bowl. Add the prepared onion tadka and coriander leaves. Mix well. Now add fruit salt and salt. Mix well. Meanwhile, heat 1/2 tbsp of oil in a small flat (tadka pan) pan. Add the prepared bun dosa batter. Cover the pan with a lid and cook it for 3 to 4 minutes on low flame. Flip it and cook it on a medium flame for 2-3 minutes till it becomes a nice golden brown from both sides. Once done, turn off the flame and take it out to a serving plate. 'Bun Dosa' is ready to be served with chutney.