Hanoi’s Most Famous Bún Chả — But Is It Worth It?! скачать в хорошем качестве

Hanoi’s Most Famous Bún Chả — But Is It Worth It?!

LIKE THE EPISODE ABOVE? BUY ME A BOWL OF BÚN CHẢ 🍜 [Donate to our YouTube Channel] $1, $5, $10, $20 ANYTHING IS APPRECIATED PAYPAL | https://www.paypal.me/fkndeliciousness ___ Grilled pork. Cold vermicelli noodles. A sweet-savory dipping sauce so balanced it should win awards. This is Bún Chả, and at Đắc Kim in Hanoi’s Old Quarter, it’s become legendary. But does this iconic spot live up to the hype? Locals and tourists line up for Đắc Kim’s smoky pork patties and pork belly, grilled to perfection over charcoal. Served with herbs, pickled veggies, and that signature broth, it’s a bowl that captures the heart of northern Vietnamese cuisine. Some say it’s a must-eat. Others say it’s all marketing. So I pulled up a plastic stool to find out for myself. 🍜 Like Bún Chả? Smash that like button. 📲 Subscribe for more no-filter Vietnamese food tours. 💬 Would you wait in line for this? Comment below. ___ Bun Cha Dac Kim Address: 1 P. Hàng Mành, Hàng Gai, Hoàn Kiếm, Hà Nội Hours: Monday 9 AM–9 PM Tuesday 9 AM–9 PM Wednesday 9 AM–9 PM Thursday 9 AM–9 PM Friday 9 AM–9 PM Saturday 9 AM–9 PM Sunday 9 AM–9 PM Phone: 024 3828 7060 ___ GO FOLLOW ME ON IG • @fkndeliciousness Calvin Bui • Food & Travel | Motivational Writer | Podcaster