लाजवाब मीट भर्ता | स्मोक पोर्क भर्ता | Smoked Pork Salad | Wahan Mosdeng | The Tribal Kitchen скачать в хорошем качестве

लाजवाब मीट भर्ता | स्मोक पोर्क भर्ता | Smoked Pork Salad | Wahan Mosdeng | The Tribal Kitchen

In this episode of our special series "Tribal Kitchen," we bring you the unique flavours of Wahan Mosdeng, an indigenous delicacy cherished by the tribes of Tripura. Wahan Mosdeng is a simple yet flavorful dish made from roasted and mashed pork, seasoned with indigenous spices and herbs. The word "Wahan" refers to pork, while "Mosdeng" means chutney, indicating the dish's chutney-like texture. The cooking process begins by boiling pork until tender, then finely chopping or mashing it. This is followed by mixing roasted green chillies, ginger, garlic, and coriander leaves, all finely ground to create a vibrant spice mix. The dish is further enhanced with mustard oil, which adds a pungent kick, and seasoned with salt for balance. Traditionally enjoyed with steamed rice, Vahan Mosdeng is a beautiful reflection of Tripura’s tribal culinary heritage, offering a smoky, spicy, and savoury taste that lingers on the palate.