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Cooking with winter greens? Try my Bathua Saag Wali Dal…it is finger licking good! Made with readily available ingredients, this is as usual a very simple recipe. The flavor of the lentil dish is primarily from the greens. This Bathua Saag ki Dal is a great way to include leafy greens into your meal. Even the kids will love it. The vegetarian dal recipe can easily be converted to a vegan one. Try my lentils recipe with seasonal greens…you will love it 😊 BATHUA SAAG WALI DAL Serves 4 Ingredients: Bathua saag/Lamb’s quarter – 100 to 125 g BOIL THE LENTILS/ DAL Moong dal/ Split green lentils – ½ cup Arhar dal/ Split pegion peas – ½ cup Haldi/ Turmeric pdr – a pinch Salt – a large pinch FOR THE LENTILS/ DAL Paanch phoron – ¾ tsp Green chillies(chopped) – to taste Ginger paste – 1 tsp Garlic paste – ½ tsp Tomato (diced) – 1 small Mustard oil – 2 tblsp Salt – to taste DRY SPICES Turmeric pdr – ¼ tsp Coriander pdr – 1 tsp Chaat Masala pdr – 1 tsp FOR THE TADKA Ghee/ Clarified butter – 1 tbsp Dried Kashmiri red chili – 1 Garlic(sliced) – 1 large clove Time Stamp 0:00 – About the recipe 0:24 – How to boil the lentils 0:51 – Cleaning & Chopping the greens 1:04 – Tempering the oil 2:14 – Dry spices 3:15 – Adding the cooked dal 4:49 – Tadka 6:00 – How to garnish & serve the lentils Show YOUR support: LIKE the recipe, SHARE it with your friends and write your feedback in the COMMENTS section. Most recent uploaded recipe: https://goo.gl/Ln1Y3d Channel page link: https://goo.gl/7T2YtN (Rinki Mukerjee) Some recipes that will interest you... Recipes that will interest you... Starters and Snacks: https://goo.gl/QzkRwS Super Vegetarian Recipes!https://goo.gl/b4E96X Veg Curries and Sabzi: https://goo.gl/HZBSGb Rice Delicacies: https://goo.gl/ax3tRh Something Sweet ?https://goo.gl/1s4xcG Baked Goodness! https://goo.gl/rCaHrq Love for Pasta! https://goo.gl/gkv5Ci For Chicken Lovers! https://goo.gl/p4W9Es Eggs are good! https://goo.gl/az4fJu Salads!https://goo.gl/r5bccM Indian Chinese Recipes:https://goo.gl/q3kqWo Thirsty? https://goo.gl/6exxd1 Let me know how it turned outin your kitchen… I would love to hear from you. Till the next post …STAY SAFE… Rinki Mukerjee