WHAT'S FOR SUPPER? | Korean Street Food скачать в хорошем качестве

WHAT'S FOR SUPPER? | Korean Street Food

Today's episode I'm whipping up some delicious Korean Street food. Let me know what you guys want to see next! ---------- CRISPY TORNADO POTATOES 3 potatoes 2 tbsp Parmigiano Reggiano (or Parmesan Cheese) 2 tbsp Bread Crumbs 2 tsp Paprika Black Pepper, freshly grounded Extra Virgin Olive Oil Parsley, freshly chopped 3 Skewers ---------- MOZZARELLA CORNDOGS Mozzarella block 1 Cup All purpose Flour (Add more if needed to give thick consistency) 1/2 tsp Salt 1/3 cup Sugar 1 cup Milk 1 Egg 200 grams Panko breadcrumbs Vegetable oil ---------- SPICY RICE CAKES - TTEOKBOKKI 1 pound tteokbokki - rice cake pieces 1 sheet fish cake 4 ounces green cabbage 1 - 2 scallions 3 cups anchovy broth or water (use 4 cups for more sauce) 3 tablespoons Korean red chili pepper paste - Gochujang 1 - 3 teaspoons Korean red chili pepper flakes - gochugaru 1 tablespoon soy sauce 2 tablespoons sugar 1 tablespoon minced garlic ---------- ⌖ FIND ME HERE ⌖ ⍆ My Instagram:   / bengunsuk​​​   ⌖ MUSIC ⌖ ⍆ Courtesy of Epidemic Sound - Henyao - Sthlm in my Heart FTC: This video is not sponsored.