How Rameshwaram Cafe Built a ₹60 Crore Dosa Empire! | Stories From Bharat Ep 44 | Curly Tales скачать в хорошем качестве

How Rameshwaram Cafe Built a ₹60 Crore Dosa Empire! | Stories From Bharat Ep 44 | Curly Tales

Be The First To Watch All Videos. Download the CurlyTales App: https://curlytale.page.link/DwNd In this episode, Kamiya travels to Bangalore to meet the power couple behind the Rameshwaram Cafe – Divya & Raghavendra Rao. From humble beginnings to a ₹60 crore business that’s taken the city (and the internet) by storm, this couplepreneur duo is rewriting the rulebook of success. In just a few years, Rameshwaram Cafe has become an iconic spot, known for its ghee-soaked dosas, filter coffee, and no refrigeration policy that keeps their food fresh and unique. But how did they grow so fast? What’s their secret sauce to making ₹5 crores every month? And what’s next for this booming business? Divya, a CA and IIM Ahmedabad alumni, always dreamt of bringing South Indian cuisine to the global stage, while Raghavendra, with over 15 years in the food industry, knew the ropes. Together, they’ve created one of the most exciting Quick Service Restaurant chains in India, scaling from one humble outlet to four in Bangalore and one in Hyderabad, with plans to go international (Dubai & USA are next!). Watch as we dig deep into their journey, explore their unique approach to food, staff training, and customer service, and hear what it takes to run a restaurant with a 24/7 operational window and 700+ employees! In this video, we cover How Rameshwaram Cafe went from a food cart to a ₹60 crore empire! The unique challenges of maintaining freshness without refrigeration The secret behind their viral success that took the internet by storm Plans for global expansion, starting with Dubai & USA Insights into running a 24/7 QSR business and managing a large team If you love food, success stories, and want to know how Rameshwaram Cafe became the talk of the town, this video is for you! Don’t forget to like, comment, and subscribe for more behind-the-scenes looks at India’s fastest-growing businesses! #RameshwaramCafe #StoriesFromBharat #KamiyaJani #QSR #StartupSuccess #indianbusinessman 00:00 - Introduction 01:20 - The Scrumptious South Indian Feast 01:46 - Kamiya Meets Rameshwaram cafe Founders! 03:22 - Raghav and Divya’s Love Story 03:57 - Struggles in Raghav’s Journey 05:49 - Raghav Decided To Become A Restaurateur 07:28 - Divya Gave Up Crores To Join Raghav 10:00 - Business Mantras 11:50 - The Spread Of Rameswaram Cafe 13:22 - How Franchises are Selected 14:16 - Rameshwaram Cafe’s Vision To Go Global 14:36 - The Cafe’s Monthly Revenue 15:44 - Raghav Opens Up About The Bomb Blast 16:22 - How Raghav And Divya Respond to Disasters 17:16 - Always together - In Life And Business 17:28 - Conclusion _______________________________________________ Previous Episode:    • Bengaluru’s Ex-Business Tycoon Builds A Ho...   Business Enquiry: [email protected] _______________________________________________ Welcome to Curly Tales – India’s top Page for food and travel, founded by Kamiya Jani. We’re here to take you on wild adventures, hitting up the coolest hidden gems 🤩😋 _______________________________________________ Subscribe To Our Channel & Watch Best Food & Travel Series: Sunday Brunch -    • Sunday Brunch With Kamiya Jani | Curly Tales   Tere Gully Mein -    • Tere Gully Mein | Season 3 | Curly Tales   I Love My India -    • I Love My India | Curly Tales   India In Motion -    • India In Motion   One World -    • One World   India With Elli -    • India With Elli S03   Stories From Bharat -    • Stories From Bharat   Sandese Aate Hai -    • Sandese Aate Hai   _______________________________________________ You can catch us vibing on every Social Media platform Insta:   / curly.tales   Facebook:   / curlytales   YT Clip:    / @curlytalesclips   Linkdin:   / curly-tales-digital   Website: https://curlytales.com App: https://curlytale.page.link/DwNd Twitter: https://x.com/curlytalesindia WhatsApp: https://whatsapp.com/channel/0029Va2A...