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This hearty winter sour soup tastes amazing and event better the next day. Thought to originate in Russia this soup called Solyanka means 'Settler soup' and is commonly made with kitchen left overs and should feature some pickled gherkins to give it the sour punch. What the video for the full recipe and tips along the way to really improve the flavour that is guaranteed to fill your stomach! Our Story: In 2018 we left the UK to come to Gita’s family homestead here in north Latvia, not far from the Estonian border and now we live somewhere nowhere in the middle of a forest in a house built by Gita’s grandfather. We’re videoing our journey and trying to give you some insights into how we’re living here. You can also find us on Instagram where we post different and more regular updates: / baltichomesteaders