Chicha de Jora: The Ancient Drink of the Andes скачать в хорошем качестве

Chicha de Jora: The Ancient Drink of the Andes

Join me on a journey through the Sacred Valley of Peru as I explore the rich history and cultural significance of Chicha de Jora, the ancient fermented corn beverage of the Andes. In this video, we travel to Cusco's Sacred Valley and visit traditional chicherias, where local chicha mamas still craft and sell Chicha de Jora using methods passed down through generations. With the guidance of a chicha loving local, Valentin, and alongside my travel companion, Page, we delve into the traditions and stories behind this sacred drink, tasting and learning abouts its role in Andean culture. We then return to Brothers Brewing Company in Guelph, Ontario, Canada where we bring the traditions north by brewing our own batch of Chicha de Jora and Fruitillada. Follow along step by step as we recreated these unique and historical beverages. Whether you're a history enthusiast, a lover of traditional drinks, or just curious about different cultures, this video offers and immersive experience into the world of Chicha de Jora and life in the Sacred Valley of Peru. • 00:00 Introduction • 02:00 24 Hours in Cusco • 4:00 The Sacred Valley Plan • 6:20 First Chicheria • 16:00 Guinea Pig Street Food • 21:40 Chicha Music • 23:00 Fruitillada • 27:00 Urubamba Market • 27:50 Pachamanka on the farm • 33:00 Mana Trini’s Chicheria • 33:50 Making Chicha and Fruitillada Follow me on Instagram for more behind-the-scenes content: ‪@ColtonProveau‬ www.instagram.com/coltonproveau Check out Brothers Brewing Company: ‪@brothersbrewingcompany1527‬ www.instagram.com/brothersbrewingcompany Thank you for joining me on this journey through the heart of the Andes! Let me know which beverage I should investigate next!