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I am shocked at how easy it is to make! It melts in the mouth, everyone will follow the recipe скачать в хорошем качестве

I am shocked at how easy it is to make! It melts in the mouth, everyone will follow the recipe 2 years ago

lecker_mit_Ann

rezept

rezepte

ann kocht

rezepte von ann

kuchen

Ich bin schockiert

wie einfach es zu machen ist! Es zergeht auf der Zunge

jeder wird nach dem Rezept

Baiser-Rolle

einfacher kuchen

einfaches kuchenrezept

kuchen in 5 minuten

kuchen rezept

leckerer kuchen

schnelles kuchenrezept

wie man kocht

kuchen in 10 minuten

köstliches rezept

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I am shocked at how easy it is to make! It melts in the mouth, everyone will follow the recipe
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I am shocked at how easy it is to make! It melts in the mouth, everyone will follow the recipe

I am shocked at how easy it is to make! It melts in the mouth, everyone will follow the recipe Turn on subtitles!!! The video is with subtitles in provided in all languages! 🧡Welcome to my channel! 💛6 eggs. 🧡 Carefully separate the egg white from the yolk. 💙Add 1/4 teaspoon of lemon juice to the egg whites. 💚beat with a mixer. 💜When foam appears, add 100 g of sugar. 💜Beating well with a mixer until stable peaks appear. 💜25 g corn starch, vanillin. 💚mix. 💙To make the paper stick, you can grease it with meringue. 🧡 Distribute evenly. 💛any pattern can be made. 💚 Sprinkle with flaked almonds. 💜 Sprinkle with powdered sugar. 💜 Bake at 180 C for 30 minutes. 💚250 grams of cottage cheese. 💙50 gr powdered sugar, vanillin. 🧡100 gr cold cream for whipping. 💛Cream is ready. 🧡Distribute the cream evenly. 💚 Spread with strawberry jam. 💜Top with blueberries or berries. 💚 Put in the fridge for 2 hours. 💙can be sprinkled with powdered sugar. 🧡Thanks for watching, liking and commenting! 💛It turned out to be a very tender and delicious dessert! 🧡 Bon appetit! Recipe in cups 👇 🧡Welcome to my channel! 💛6 eggs. 🧡carefully separate the whites from the yolks. 💙Add 1/4 teaspoon lemon juice to egg whites. 💚beat with a mixer. 💜when foam appears, add 100 g of sugar. 💜beat well with a mixer until stable peaks. 💜25 gr cornstarch, vanilla. 💚 mix. 💙so that the paper sticks, you can grease with meringue. 🧡distribute evenly. 💛any pattern can be made. 🧡sprinkle with almond flakes. 💙sprinkle with powdered sugar. 💜bake at 180 C for 30 minutes. 💜250 gr curd cheese. 💚50 gr powdered sugar, vanilla. 💙100 gr cold cream for whipping. 🧡cream is ready. 💛spread the cream evenly. 💙brush with strawberry jam. 💜top with blueberries or any berry. 💚put in the refrigerator for 2 hours. 💙can be sprinkled with powdered sugar. 🧡Thanks for watching, like and comment! 💛It turned out to be a very tender and tasty dessert! 🧡 Bon appetit! Friends, if you liked the video, you can help the channel: 💕😍 Share this video with your friends on social networks. Chain + recipe will be saved on your page! 👍 Rate the video! 👍 - it's nice for me and important for the development of the channel! WRITE A COMMENT or at least a smiley.😉🙋‍♀️ It won't be hard for you, but I will be very happy! Subscribe to    / @leckermitann   Already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos! Turn on subtitles and watch the video recipe in your native language!))) For an 8'' (20 cm) cake pan, multiply all ingredients by 1.23 For a 22 cm (9'') cake pan, multiply all ingredients by 1.49 For a 24 cm (10'') cake pan, multiply all ingredients by 1.78 For a 10.5'' (26 cm) cake pan, multiply all ingredients by 2.09 For a 28 cm (11'') cake pan, multiply all ingredients by 2.42 For a 30 cm (12'') cake pan, multiply all ingredients by 2.78 #delicious_with_Ann#recipe#cake

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