Butchery & Cookery - Flat Iron Steak скачать в хорошем качестве

Butchery & Cookery - Flat Iron Steak

Flat Iron Steak – From Butcher Cut to BBQ Perfection In this video, I break down one of the most underrated beef cuts out there — the flat iron steak — and show you exactly how to turn it into a juicy, flavour-packed BBQ weapon. Starting from the butcher’s bench, I explain where flat iron comes from, why it’s so tender when prepared correctly, and how to cook it properly over live fire for maximum flavour. No fancy tricks, no nonsense — just good meat, good fire, and solid technique. If you’ve ever wondered: *Why flat iron is so tender How to cook it without overdoing it How to get that perfect crust and juicy middle …this one’s for you. This is one of my best-edited videos so far, so grab a cold drink, turn up the sound, and enjoy the cook. Let me know in the comments how you like to cook flat iron, or what cut you want to see next. *Like Subscribe *Share with a BBQ mate — #FlatIronSteak #OMGButchery #BBQ #SteakCooking #Butchery #LiveFireCooking #TokyoBBQ #MeatEducation   / grillmetender   #bbq #tokyobbq #katsushikaku #mizumotopark #charcoalgrill #mizumotopark #katsushikaku #bbqclub