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Read my advice on store-bought prepared garlic here: / 127224675 0:00 - Intro 0:06 - How to Break & Peel Garlic 0:37 - Bowl-Shaking Garlic Trick 1:12 - Fast Knife Peeling Method 2:58 - Mincing Methods (Knife, Mortar, Salt) 5:59 - Why Fresh Garlic Matters 6:43 - Taste Test Setup 7:47 - Blind Garlic Taste Test 10:58 - Ranking & Recap 12:43 - What Garlic to Use When 14:00 - Final Thoughts 14:18 - Where to Find More Content Joining my Patreon, purchasing my books, or using the affiliate links below is the best way to support my work. You can get any of my books (The Food Lab, The Wok and Every Night is Pizza Night) wherever books are sold, or you can order signed and personalized copies to be shipped anywhere in the world from here: https://booklarder.com/search?q=kenji I have a podcast! It's called The Recipe with Kenji and Deb and I host it with my friend Deb Perelman of Smitten Kitchen. In each episode we talk about the recipe development process--how we take a dish from conception to ready-for-someone-else's-kitchen to show you what goes on under the kitchen hood when it comes to recipe development. You can get it here: https://www.therecipepodcast.com/ BOOKS The Food Lab: https://booklarder.com/products/the-f... The Wok: https://booklarder.com/products/the-wok And my Kid’s book, Every Night is Pizza Night: https://booklarder.com/products/every... You can also buy my books anywhere books are sold, or from these online retailers: https://www.kenjilopezalt.com/books SUBSCRIBE Instagram: / kenjilopezalt Tik Tok: / j.kenji.lopezalt Patreon: / kenjilopezalt Website: https://www.kenjilopezalt.com/ AFFILIATE SALES: The following products linked or tagged in my posts or videos generate affiliate sales revenue for the site. This fact does not impact my review or recommendation process, and in general, we favor third-party affiliate links over direct affiliate links in order to avoid any conflicts of interest. Read more about my editorial standards here: http://www.kenjilopezalt.com/bio Boos Cutting Board: https://www.amazon.com/John-Boos-R02-... Heavy Cleaver: https://www.amazon.com/SHI-BA-ZI-ZUO-... Compost Bin: https://www.amazon.com/BLUE-GINKGO-Ki... CREDITS Shot by: Michael Weiner Edited by: Alex Oh Produced By: Kenji Lopez-Alt, Lena Davidson