Crispy Baby Corn Recipe - Restaurant Style Chinese Babycorn Recipes - CookingShooking скачать в хорошем качестве

Crispy Baby Corn Recipe - Restaurant Style Chinese Babycorn Recipes - CookingShooking

Today let's together cook Baby Corn Crispy Recipe, which is a super crunchy & crispy Indo Chinese starter recipe, similar to manchurian and chilli recipes but super crunchy and less spicy :) Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Ingredients: Babycorn - 200 - 250g / 1 packet Water - to boil Maida - 3 tbsp Rice Flour - 3 tbsp Corn Starch - 3 tbsp Salt - to season White pepper powder - ½ tsp Ginger garlic paste - ½ tsp Turmeric Powder - ¼ tsp Oil - to deep fry Oil - 2 tbsp Spring Onion Whites - 2 tbsp Spring Onion Greens - 2 tbsp Garlic - ¼ cup Green Chilli - 2 tbsp Salt - to season Black Pepper - ½ tsp Sugar - 1 pinch MSG - 1 pinch (optional) Red Chilli Flakes - 1 tsp Dark Soy Sauce - ½ tsp Vinegar - ½ tsp Corn Starch - ½ tsp Water - to dilute corn starch Sesame Seeds - 1 tsp to garnish Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com