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Oman travel guide: Hajar Mountains and Musandam Peninsula | National Geographic Traveller (UK)

Partner content produced by National Geographic Traveller (UK) for the Oman Ministry of Tourism. In this National Geographic Traveller (UK) video travel guide, we visit the best places to go in Oman for adventure, activities and nature. From the fjords of the Musandam Peninsula and the canyons of the Western Hajar Mountains to the diverse and colourful cuisine, Oman truly is a land of contrasts. Discover the country through the eyes of three locals – an adventure instructor, a fishing guide, and a chef. Featuring: Abdulhamid Alshabnooti, Adventure Instructor, twenty3 extreme Abdulfattah Ahmed al Shehhi, Chairman, Musandam Sea Adventure Nader al Aisari, Chef and Founder, Tanzanite Restaurant Learn more about travelling in Oman: http://oman.natgeotraveller.co.uk/ Video transcript: What's good in Oman about adventure is the landscape. You can see the difference of the colours between the sea and mountains and sky. We are lucky we have this place. The food is very colourful, with influence coming from Africa, Asia. We have that all cocktails mixed together. When the sun sets, you enjoy the different colours. Sometimes you just sit there and forget about time. And you will never get bored of it. We are now in the Western Hajar Mountains. You drive from the capital city, which is Muscat, and the landscape just changes completely. Great shapes and deep canyons and beautiful cliffs. Everything is working together to make it beautiful. The Via Ferrata is an Italian word, and it means the Iron Way, or the Iron Road. A stainless steel cable attached to the rock. When you climb up, behind you is the grand canyon of Arabia. Beautiful views all the way up. Every place in Oman have different nature. Musandam, this is special because of the fjords and mountains. I feel myself in a different world. When I'm young, I started fishing with my family, with my father and my brothers. The fish is important in everything. Omani food is very diverse. We are blessed and we’ve fallen in love with great seafood. We have 1,800 kilometres of coastline. That's if you count it this way, but if you do it this way, I think it's 3,200. Traditionally, people would put food in one dish. People would eat together. Food connects people. When I'm climbing, I feel like I'm free. And it gives me an idea about how small I am on these mountains. We are a mixed culture of people. We are known to be travellers. Every day when I come to the fjords and I go and say, wow. I forget everything behind me. Just I am thinking for this time what I'm living. All of Oman is nice and beautiful. Mountains and desert and beaches everywhere. The landscapes inspire me a lot because it's just beautiful.