Deep-Fried BEER BATTER FRIED SMELTS | Recipes скачать в хорошем качестве

Deep-Fried BEER BATTER FRIED SMELTS | Recipes

Make an easy finger food appetizer with these beer-battered fried smelts! In this recipe, the smelts are dredged in flour and dipped in a beer and lemon juice batter mixture before deep frying. The classic fried smelts only require a simple salt seasoning and you can serve these with a side of fries and your preferred sauce! 🔴 Check the full recipe on how to make Beer Batter Fried Smelts here: https://recipes.net/main-dish/seafood... Ingredients: 1 lb smelts, capelin, or shishamo, washed and patted dry 1 cup all-purpose flour ¾ cup light beer ¼ cup rice flour (not glutinous) ¼ cup cornstarch 2 tbsp lemon juice 1¼ tsp baking powder ¾ tsp baking soda Vegetable oil for frying, roughly 5 to 8 cups Salt and ground black pepper to season To serve: 1 lemon wedge, or lime wedge ½ cup potato fries ¼ tsp parsley, chopped ⬇️ How to make Beer Batter Fried Smelts ⬇️ 0:10 Preheat your oil ready for deep frying, and line a plate with paper towels. 0:13 In a medium-sized bowl, combine both flours, cornstarch, baking powder, and baking soda. Set aside ½ cup of this mixture for dredging. 0:35 Add beer and lemon juice into the remaining flour mixture. Whisk until it forms a batter. 0:45 Dredge your smelts in the flour mixture, dip in the batter, then deep fry in batches until golden brown and crispy, turning as needed. 1:04 Drain on paper towels and season lightly with salt before serving. 1:10 Serve with lemon or lime wedges and potato frie. Garnish with parsley and serve! 🔴 For more recipes: https://recipes.net/ 🔴 For more seafood recipes: https://recipes.net/main-dish/seafood/ 🔴 Follow us on Tiktok:   / recipes_net   #friedsmeltsrecipe #friedsmelts #smeltrecipe #friedsmeltfishrecipe #beerbatteredfriendsmelts