Blueberry Pancakes Recipe скачать в хорошем качестве

Blueberry Pancakes Recipe

Blueberry Pancakes Recipe Ingredients 2 eggs ¼ cup sugar 1 tsp vanilla extract 60 ml (4 tbsp) vegetable oil 2 cups milk 2 cups all-purpose flour 1½ tsp baking powder ¼ tsp salt 1 cup fresh blueberries (plus extra for topping) Instructions 1. Mix Wet Ingredients – In a large bowl, whisk together the eggs, sugar, vanilla extract, and vegetable oil until smooth. Add the milk and whisk again. 2. Combine Dry Ingredients – In a separate bowl, mix the flour, baking powder, and salt. 3. Make the Batter – Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined (don’t overmix). 4. Fold in Blueberries – Gently fold the 1 cup of fresh blueberries into the batter. 5. Cook – Heat a lightly oiled or buttered non-stick pan over medium heat. Pour about ¼ cup of batter per pancake. Cook 2–3 minutes until bubbles form on the surface, flip, and cook another 1–2 minutes until golden. 6. Serve – Stack pancakes on a plate and top with honey and extra fresh blueberries. Enjoy your fluffy, fruity breakfast! #pancakes #breakfast #food #brunch #foodie #pancake #foodphotography #instafood #waffles #yummy #coffee #healthyfood #delicious #foodblogger #pancakeday #foodstagram #chocolate #dessert #foodlover #breakfastideas #homemade #crepes #healthy #eggs #lunch #vegan #sweet #pancakelover #healthybreakfast