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OLD SCHOOL VANILLA POUND CAKE This is the best and actually most simple and easy pound cake that u can make It doesn't have any baking powder or baking soda to make it ride It requires you to whip it long and properly to achieve that perfect height RECIPE: 4 Cups all purpose or cake flour 3 Cups granulated Sugar 4 Sticks Butter (Room Temperature) 6 Large Eggs (Room Temperature) 3/4 C Milk (Room Temperature) 1/2 Tsp Salt 1 Tbsp Vanilla Extract 1 Tsp. butter Extract DIRECTIONS: Cream butter and sugar together with whip attachment until creamy and airy(about 7-8 minutes) Add egg to mixture one at a time Add flavors Add flour and milk alternating (starting with flour ending with flour) pour in flour/greased tube cake pan cook for 1 hour 15 minutes at 300 degrees(check cake after 1 hour to make sure its not done already,every oven is different) GO FOLLOW MY FACEBOOK PAGE / oldschoolsoulfood GO FOLLOW MY INSTAGRAM PAGE / mr_old_school_soul_food FOLLOW ME ON TWITTER / wacjeff FOLLOW ME ON PINTEREST / oldschoolsoulfood Visit my website https://www.oldschoolsoulfood.com MY MAILING ADDRESS IS: OLD SCHOOL SOUL FOOD 23501 CINCO RANCH BLVD SUITE H120 PMB # 142 KATY,TEXAS 77494 EMAIL ME : [email protected] Old school soul food Phone number 281-345-8991 FOR CASH DONATIONS: paypal.me/oldschoolsoulfood cash.app/$wacjeff #oldschoolsoulfood #helpotherswithapurpose #oldschoolpoundcake #helpingotherswithapurpose