Blommer Dual Chamber | Chocolate Melting & Mixing Vessel скачать в хорошем качестве

Blommer Dual Chamber | Chocolate Melting & Mixing Vessel

This is the demonstration of the Blommer Dual Chamber. To view additional machinery on our website click here: http://www.fraingroup.com. The Blommer Dual Chamber chocolate melting and mixing vessel is a heavy-duty horizontal processing system designed for large-scale chocolate handling and thermal processing. Built from carbon steel and featuring two 50,000 lb chambers, this system provides controlled melting and mixing using low-pressure water jacket heating and paddle-style agitation. ⚙️ Processing Capacity 🍫 Total capacity: 100,000 lbs 🍫 Per chamber capacity: 50,000 lbs 📦 Throughput: dependent on materials and application 🛠️ Vessel & Chamber Design 📏 Inner chamber dimensions (each chamber): • 120" Length • 102½" Width • 132" Depth 🧱 Horizontal carbon steel vessel construction 🛡️ Covered flat top design 🔓 24" x 24" flip-up access covers on each chamber 🔌 Top ports per chamber: • (1) 2" OD threaded port • (1) 4" OD threaded port 🔄 Mixing System ⚙️ Paddle-style mixing agitator 🧱 5" OD agitator shaft ⚡ 15 HP motor drive with (4) belt drive system 🛡️ Safety guarding around drive assembly 🔥 Heating System 💧 Low-pressure water jacket heating (½ jacket per chamber) Jacket connections per chamber: • (4) 2¾" OD / 2½" ID threaded jacket ports Temperature monitoring with integrated temperature gauges 📤 Product Discharge 🔩 Bottom discharge ports per chamber: • (1) 2½" threaded port • (1) 2" threaded port 📦 6" OD center bottom discharge 📏 6" discharge height 🏗️ Construction & Frame 🧱 Heavy-duty carbon steel vessel construction 🦵 Mounted on bolt-down industrial base frame 📐 Overall Dimensions (OAD) 286" L x 111" W x 137" H 🎯 Ideal Applications 🍫 Chocolate melting and holding 🍬 Confectionery ingredient mixing 🏭 Large-scale food processing 🥣 Thermal processing of viscous food products