Kelyache Gulgule Recipe (Indian Fried Doughnut) - सोड्याचा वापर न करता बनवा टम्म फुगलेले गुलगुले скачать в хорошем качестве

Kelyache Gulgule Recipe (Indian Fried Doughnut) - सोड्याचा वापर न करता बनवा टम्म फुगलेले गुलगुले

#recipeinmarathi #marathirecipe #newrecipeinmarathi Gulgule Recipe (Indian Fried Doughnut) - फक्त एका केळ्यापासून बनवा डिशभर गुलगुले - Kelyache Umber सोड्याचा वापर न करता बनवा टम्म फुगलेले गुलगुले Gulgule (singular gulgula) is a deep-fried sweet made from whole wheat flour, sugar or jaggery and fennel seeds from the North Indian cuisine. These crispy soft and fluffy balls are pretty easy to make. You can even call them an Indian version of fried doughnuts. Gulgule can also be referred to as Pua. In the Punjabi language, this dish is called as pooda or puda. There is a special ingredient in this gulgule recipe which gives the final dish a lovely soft texture. Any guesses? Banana! If you cook or bake with bananas, you will know their immense contribution to the flavor, texture and taste. Bananas help in giving a nice fluffy and soft texture to these fried dainty sweets. #Gulgule #kelyacheGulgule Banana Recipe Ripe Banana Recipe Quick recipe Jhatpat Recipe Veg Recipe Recipe in marathi kelyache umber केळ्याचे गुलगुले केळ्याचे उंबर मराठी रेसिपी marathi recipe sweet dish Fried dish fried recipe Maharashtriyan recipe Marathi Padarth Maharashtriyan padarth गुलगुले बनविण्याची सोप्पी पद्धत