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🌿 Chamsur Khir | Garden Cress Pudding | Nepali Superfood Dessert | Kaki Pratibhako Nepali Kitchen Welcome to *Kaki Pratibhako Nepali Kitchen**, where tradition meets taste! In today’s episode, we bring you a wholesome and comforting recipe straight from the heart of Nepali kitchens — **Chamsur Khir* (Garden Cress Pudding). Chamsur, known for its medicinal and nutritional value, is a hidden gem in Nepali households. Rich in iron, calcium, and antioxidants, this tiny seed transforms into a creamy, aromatic pudding when simmered with milk, ghee, and a touch of sugar. 🍚 *In this video, you’ll learn:* How to properly roast and bloom Chamsur seeds The perfect milk-to-seed ratio for a creamy texture Tips to enhance flavor with cardamom, nuts, and dried fruits Why this dish is especially cherished during winter and postpartum care Whether you're looking for a healthy dessert or a nostalgic taste of home, this recipe is sure to warm your heart and nourish your body. 🛎️ Don’t forget to like, comment and subscribe for more authentic Nepali recipes from Kaki Pratibhako Nepali Kitchen! #ChamsurKhir #NepaliRecipe #GardenCressPudding #KakiPratibhakoKitchen #HealthyDessert #NepaliFood