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Doing your first smoked brisket can be intimidating. You are not cooking for a competition, you are cooking for yourself, so relax, take a breath, and enjoy the process because this will still take eight or more hours. Follow these few steps to make an amazing brisket @meatermade #meatermade #MEATER Get 10% off your First Meater Order Below CAN Link: https://glnk.io/xkjq/the-food-dee US Link: https://glnk.io/o7jz/the-food-dee ▬ Contents of this video ▬▬▬▬▬▬▬▬▬▬ 0:00 - Intro 0:28 - Buying Your Brisket 0:55 - Trimming Your Brisket 3:00 - Seasoning Your Brisket 4:11 - Get Your Smoker Ready 4:35 - Get 10% OFF Meater 5:10 - Smoking Your Brisket Fat Side Up or Down? 6:10 - Wrapping Your Brisket Texas Crunch 7:10 - Resting & Cutting Your Brisket 8:10 - Outro Recipe: https://www.thefooddee.ca/post/smoked... Join this channel to get access to perks: / @thefooddee Get my gear here: Kitchen Gear: De buyer Products : https://debuyer-usa.com/thefooddee My Knife: https://amzn.to/3eHDabU My Cutting Board: https://amzn.to/2VNuEj7 Kitchen Aid Mixer: https://amzn.to/2VugoN7 Induction Burner: https://amzn.to/3eI4Z41 Camera Setup: Camera Canon RP: https://amzn.to/37tzwzm Lens 24-105 f4 R mount : https://amzn.to/3d02E2p Lights Godox SL-60 : https://amzn.to/2UKGBGp I make a small commission on these items I do this to help support the channel. Thank you for your support! ______________________________________ Pateron : / thefooddee FaceBook : / thefooddee Instagram : / the_food_dee Website : Https://www.thefooddee.ca