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Smoked Ham Recipe - How to Smoke Ham on the BBQ with Maple Glaze

Smoked Ham Recipe - Maple Glazed Smoked Ham Recipe on the BBQ Grill - EASY ** SEE OUR BBQ ACCESSORY GUIDE: http://bit.ly/BBQaccesoryguide In this Sticky and Delicious Smoked Ham Recipe, I'll show you how to cook an amazing Holiday Smoked Ham on the Weber Kettle Grill. This Easy smoked ham recipe is glazed with maple and brown sugar to provide amazing flavour. This is perfect for Christmas, easter or an everyday feast with friends! ! IT'S AMAZING! ITEMS USED - (Recipe Below) Weber Kettle (classic) http://amzn.to/2oXT8qp (USA) http://amzn.to/2Foi7xl (CDN) Slow N Sear Plus (for 22’’ Kettle Grills) https://abcbarbecue.com/products/?afm... THERMOWORKS SMOKE http://www.thermoworks.com/Smoke?tw=P... THERMOWORKS THERMAPEN MK4 http://www.thermoworks.com/Thermapen-... BBQ DRAGON https://amzn.to/2RSo3As CHIMNEY OF INSANITY https://amzn.to/2B5HbFx Napoleon Professional 5 Piece tool set http://amzn.to/1XlE00T (USA) http://amzn.to/1TJ5MkH (CDN) Hanzo 9.5 Chef Knife https://amzn.to/2JUnWQu _____________________________________________________________ HOW TO SMOKE HAM ON THE BBQ ______________________________________________________________ INGREDIENTS NEEDED: 1 Spiral Cut Ham Water to spritz MAPLE GLAZE (RECIPE -    • Ham Glaze Recipe - Maple Glaze Recipe...   ) 1/2 cup maple syrup 1/2 cup brown sugar 1/8 apple juice pinch of cinnamon (don't miss this... soo good). METHOD: Step #1 To Start off, get your grill set up for smoking at 250F with your favourite Smoking wood (we used maple). While your grill is coming up to tempreture spritz your ham with water as this will help hydrate your ham due to it being pre sliced. Once your Grill is up to tempreture place it on the grill and let it smoke for around 1 hr. Step #2 After about one hour of smoking, remove the ham from the grill and wrap it in foil. This will help speed up the cook as well as keep the moisture in. This method cooks with moist heat vs dry heat which is helpful for a better end result. Step #3 Once the Ham has reached 130F remove it from the grill and transition into making your glaze. To make your glaze combine the brown sugar, maple syrup, apple juice and cinnamon together and bring it to a simmer for 1-2 minutes. With the Glaze finished place the ham back on the grill and apply the glaze the the entire outside surface of the ham. When that's done close the lid for 5-10 minutes to let the glaze set up. Step #4 With the glaze set, remove it from the grill and take a photo before slicing and enjoying the feast! Slice and enjoy. Did you miss our last two episodes? Catch up below. http://bit.ly/1UzoaPM *** Video Gear Used *** Canon 6D https://amzn.to/2DH2wYi Canon 80D http://amzn.to/2GaQVPI (USA) http://amzn.to/2FCAcGZ (CDN) Rode Video Mic Pro http://amzn.to/2oX8QBX (USA) http://amzn.to/2oYVPXM (CDN) Canon S120 http://amzn.to/1pvgaSS (USA) http://amzn.to/1QiiViY (Canada) Gorillapod http://amzn.to/22rsaGN (USA) http://amzn.to/1RZsB0n (Canada) Neewer LED Lights http://amzn.to/2GeHD5i (USA) To follow us online visit one of our social sites below.   / postalbarbecue     / postalbarbecue   http://www.instagram/postalbarbecue http://www.postalbarbecue.com DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This help support the channel and allows me to continue to make videos like this. Thank you for the support! About this video: In this Smoked Ham Recipe Video Jabin from Postal Barbecue will show you how to make Barbecue Smoked ham on the weber kettle grill with a Maple Glaze. Holiday Smoked Ham on the grill is easy to make and offers a lot of flavour. We hope you enjoy this BBQ Ham Recipe. #Hamrecipe #SmokedHam #bbqrecipes