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For this recipe salted meat can also be added to give it a smokey or salty flavour. 2 cups dry pigeon peas soaked overnight or any other peas or bean 1 tbsp oil 1 medium onion chopped 2 pimento peppers chopped 1 tbsp minced garlic 1 tsp anatto powder or tomato paste 8 cups water or low sodium chicken stock 1 tomato chopped 2 scallions chopped 1 tsp AP seasoning 1/2 cup coconut milk ------- 1 cup AP flour 1/2 tsp salt 1 cup water to knead ----- Chopped celery to garnish. #VEGANRECIPES https://www.paypal.me/TCWN Amazon kitchen tools at a discount - https://amzn.to/2TDDeic Black Pudding Recipe - • Trini Blood Pudding RECIPE / Black Pudding... My Amazon Store for Products and equipment used on my show - https://www.amazon.com/shop/trinicook... ------------------------------------------------------------- Tag me on Instagram @trinicookingwithnatasha I will repost your pictures. Email me all your questions natashaskitchen19@gmail.com, I do respond :))) ------------------------------------------------------------- Green Seasoning for curried dishes - • Caribbean Green Seasoning - For Curries - ... Basic green seasoning - • Видео Best Buss up Shut Recipe - • Softest Paratha Roti - Soft & Silky - Ste... Dhalpuri Roti - • Dhalpuri Roti- Dalbhari Puri - Detailed ... -------------------------------------------------------- To have me review or feature your product on my channel please send an email to natashaskitchen19@gmail.com ------------------------------ Copyright © 2019 by Natasha Laggan All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, rewriting or other electronic or mechanical methods, without the prior written permission of the publisher, and certain other noncommercial uses permitted by copyright law. For permission requests, write to the publisher, addressed “Attention: Permissions Coordinator,” at the address below- natashaskitchen19@gmail.com