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We want "saucy" food! Eating "dry" food is boring. So here is a recipe on how you can make your favorite sweet and sour sauce! This kind of sauce covers many styles of sauce, cuisine, and cooking methods. Seeing such a dip is very common in Southeast Asia. You usually encounter sweet and sour pork or fish in food gatherings maybe. The meat differs, but the sauce is the same. Sweet and sour-two tastes that are perfectly suited with one another. In China, the sauce is traditionally made from mixing honey or sugar with a sour liquid, such as rice vinegar, soy sauce, and spices (such as ginger and cloves). In this recipe, we will use sugar and vinegar. The procedure may seem laborious, but you can surely follow it. Remember, you will need a sauce to make all food delicious. This sweet and sour recipe will never fail you. You will surely have an awesome sauce by following our video. Have fun! For the written version of this recipe, go here: https://www.pinoyeasyrecipes.com/how-... Don't forget to subscribe to our Pinoy Easy Recipes channel for more recipes na easy at swak sa panlasang pinoy. Thank you for watching!