Best Pizza Oven for Beginners? Ooni Koda 2 is a Contender | FAST REVIEW скачать в хорошем качестве

Best Pizza Oven for Beginners? Ooni Koda 2 is a Contender | FAST REVIEW

Get it here (affiliate link): https://geni.us/ooni-koda-2 In this review, I unbox the newly-released Ooni Koda 2 and cook several pizzas in both Neapolitan and New York styles. I was provided with a sample oven for free in order to test it out and share my honest thoughts. Unboxing and assembly was simple. I was especially happy not to find any Styrofoam, and a lot of the packing material was recyclable. I began by making a series of white Neapolitan-style pizzas topped with green vegetables and pesto. I got great results all around apart from accidentally burning my broccoli rabe pizza when I got too distracted by my phone camera. That was 100% user error though! On another day, I made some New York style pizzas with traditional toppings like cuppy pepperoni. I also made a cheese and Calabrian chili pizza. The Calabrian chili pizza was my favorite. One difference that I noticed with this oven compared to others is that the lowest burner setting was lower than I am used to, but adjusting to that behavior was easy enough. I only have one complaint about this oven, and it is a nitpick. I sometimes need to sweep my pizza oven clean with a brush between cooks, and there isn't quite enough space in the Koda 2 to do that easily. But other than that minor criticism, I was very happy with this oven! I think it could be a great oven for a beginner to start learning with. I especially like that you can make a 14" pizza. If you aren't quite ready to splurge on a 16-inch pizza oven yet, then this oven could be an excellent option for you that will make feeding friends and family easier than it would be with a 12" oven. If you use the link below to make a purchase, I might earn a commission at no additional cost to you that will help fund more pizza oven reviews in the future. Thanks! https://geni.us/ooni-koda-2