Amritsari Paneer Bhurji in Kadhai | Restaurant Style | अमृतसरी पनीर भुर्जी आसान तरीके से скачать в хорошем качестве

Amritsari Paneer Bhurji in Kadhai | Restaurant Style | अमृतसरी पनीर भुर्जी आसान तरीके से

✨ Amritsari Paneer Bhurji Recipe | Dhaba Style | Quick & Flavorful Punjabi Dish Welcome to Kadhai Traditions! In today’s video, we’re making a rich, aromatic, and truly authentic Amritsari Paneer Bhurji — a Punjabi classic packed with spices, soft paneer, and dhaba-style flavours. This recipe is quick, easy, and perfect for breakfast, lunch, or dinner! 🧀 What You Will Learn in This Video ✔ How to make soft & flavourful paneer bhurji ✔ Dhaba-style masala technique ✔ Tips to prevent paneer from drying ✔ Perfect spice balance for Punjabi flavour 🍽 Ingredients Used Fresh Paneer (crumbled) Onions Tomatoes Green Chillies Ginger–Garlic Amritsari spices Butter & Ghee Fresh Coriander 🔥 Perfect Pairings Serve with: Paratha • Roti • Kulcha • Bread toast • Jeera Rice 📌 Why You’ll Love This Recipe This paneer bhurji is creamy, spicy, and absolutely lip-smacking, just like you get in Amritsar’s famous dhabas. Ready in minutes — perfect for busy days! 🎥 Watch the full video for step-by-step instructions! If you enjoyed this recipe, don’t forget to LIKE, SHARE & SUBSCRIBE to Kadhai Traditions for more homely, delicious kitchen recipes.