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Instant dosa is a quick and easy variation of the traditional Indian dosa. It's made using pre-made dosa batter, which is typically a mixture of rice and lentils, fermented to create a slightly sour flavor. Instant dosa batter is ready to use without the need for fermentation, making it a convenient option for a quick meal. The batter is spread thinly on a hot griddle or skillet, then cooked until crispy and golden brown. Instant dosa can be enjoyed plain or with various toppings and accompaniments, such as chutney or sambar. Ingredients:- Dosa batter •Rava - 50g •Rice flour - 150g •Yogurt (curd) - 3tbsp •salt to taste •Sugar - 1tsp (for dosa colour) Peanut chutney •Roasted peanuts - 100g •Tamarind - 10g •Ginger - 10g •Dry red chilli - 2 •Salt to taste $Finally tempering (Thalippu) for chutney •mustard seeds & Urid dhal •Curry leaves •Red chilli •oil I hope you guys try out this recipe and it comes out amazing. Please let me know in the comments how this dosa and chutney combination turned out for everyone. #tamil #trending #cooking #cookingchannel #dosa #dosarecipe #dosabatter #homemade #chefrecipe #chef #cheflife #southindian #southindianfood #sambar #chutney #flavour #foodvlog #cookingvideo #viral #vairalvideo #healthy #healthyfood #healthylifestyle #healthyliving #healthyrecipes #healthyeating #vegetarian #vegetarianrecipes #vegetarianfood #food #foodie #travel #travelvlog #vlogger #vlog #vlogs #youtuber #youtube #uk #cholan #tamilan