Delicious Kansi: Step-by-Step Authentic Bacolod Beef Sour Soup Tutorial by FOXY FOLKSY скачать в хорошем качестве

Delicious Kansi: Step-by-Step Authentic Bacolod Beef Sour Soup Tutorial by FOXY FOLKSY

Experience the rich flavors of Kansi, a traditional Ilonggo beef and tamarind soup that's both hearty and tangy. Learn how to make this authentic Filipino dish with our easy-to-follow recipe. Don't forget to like, comment, and subscribe for more delicious Filipino recipes... In this video, you'll learn: How to prepare beef shanks and bone marrow for the perfect Kansi. Techniques for simmering the meat to achieve a rich and flavorful broth. Tips for adding ingredients like tamarind, lemongrass, and jackfruit to enhance the dish. INGREDIENTS: 1-1.5kg Beef Shanks 5-6 pcs batwan (can also use other souring agent if not available) 3 cups unripe jackfruit 1 medium onion 1 stalk lemongrass 3 green chilis 2 red chilis 1 tbsp rock salt 1 tbsp annatto seeds 6-8 cups water salt (to taste) For a complete and printable recipe: https://www.foxyfolksy.com/cansi/ For more great recipes, visit our homepage 👇 https://foxyfolksy.com Subscribe to our YT Channel:    / foxyfolksy   Social Media: Facebook:   / foxyfolksy   Instagram:   / foxyfolksy   Pinterest:   / foxyfolksy   TikTok:   / foxyfolksy   #foxyfolksy