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🥩Easy Dizi appears to be a well-known restaurant in Iran with multiple branches. While the exact number of branches might fluctuate, it's likely that a restaurant with "10 branches" has a significant presence, especially in major cities like Qazvin,Neyshabur and... 🥘Dizi, also known as Abgoosht (literally meaning "meat broth"), is a hearty and traditional Iranian stew, often considered a national dish. It's a slow-cooked, flavorful, and nutritious meal typically made with: Meat: Usually lamb or mutton, often with the bone and some fat for richness. Legumes: Chickpeas and white beans are essential components. Vegetables: Potatoes, onions, and tomatoes are commonly included. Flavorings: Turmeric, dried lime (limoo amani), and sometimes a touch of cinnamon add depth to the broth. Tomato paste is often used for color and flavor. 📍Iran #travelvlog #iran #tehran #foodlovers#meat#dizi#foodie#tourist#touristattraction