ALU POSTO_Authentic Bengali Dish скачать в хорошем качестве

ALU POSTO_Authentic Bengali Dish

Alu Posto is a Classic Bengali Dish where potatoes are cooked with poppy seeds.It is the ultimate preferred food of a Bong.It's a signature dish of West Bengal.It uses very few ingredients and can be made in few minutes.Most Bengali kitchen always have poppy seeds. Though Alu Posto is cooked without onion and garlic to get the authentic flavour of posto but sometimes i used onion for a variation.This is best enjoyed with steamed rice. ****************************************** INGREDIENTS: POSTO/POPPY SEED PASTE--3 TBSP POTATO--4 MEDIUM SIZE. GREEN CHILI--8(4 FOR MAKING THE PASTE,4 DURING MAKING THE DISH) MUSTARD OIL-3 TBSP NIGELLA SEED--1/2 TSP SUGAR--1 TSP(OPTIONAL) SALT--ACCORDING TO TASTE WATER--1 CUP ************************************