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Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️ Today I’m going to be sharing with you how to make a delicious salpicón! Basically mexican shredded beef salad, it’s seriously soooo delicious!!! And l Like every recipe and every household, there are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘 ‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘 You can make this recipe using chicken breast, boil for 25 mins Ingredients: Meat: 2 lbs beef tri tip or your choice Garlic Onion 4bay leave 1 tsp peppercorn 2 -3 tbsp salt (best to use 2 tbsp) Pickled onions: 1/2 purple onion 4 jalapeños 1 lime Jalapeño juice Pinch salt Black pepper oregano Vinaigrette dressing: double the oil and vinagre if you want more dressing 😉 6 tbsp olive oil 2 tbsp apple cider vinagre 1 lime 1 minced garlic 1 tsp oregano 1 tsp salt 1/2 tsp black pepper All of your favorite vegetables I used: 1/2 head of lettuce 4 roma tomatoes 2 serranos Chopped cilantro 10 radishes chopped Avocados Tostadas Queso fresco 1 serving of love 💕 Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰 SC: angel110706 IG: cooking_con_claudia Fb: Cooking with Claudia Business Inquires Only: claudia.regalado91@gmail.com